Set to melt the hearts of Dubai foodies, the All’Onda Casanova Friday Brunch launches at the Italian Venetian restaurant, as of Friday, 25th January.
Reflecting the Italian art of romantic dining and socialising, guests can experience a theatrical party brunch that will feature some of All’Onda’s most loved dishes, served sharing style, directly to the table.
Every Friday from 1 pm to 5 pm guests can feast on All’Onda’s fresh sushi, cicchetti pass around dishes such as Baked Stuffed Mushrooms, Spaghetti Carbonara and Tomato Rigatoni, as well as truly indulgent desserts such as Green Tea-Misu and Cherry Meringue, to the sounds of classic Hip Hop and RnB beats from DJ Mitchell.
Honouring Italian traditions, the All’Onda Casanova Friday Brunch house beverage package will also feature two iconic cocktails, the Aperol Spritz and Negroni.
Sitting on top of the decadent Emerald Palace Kempinski Dubai, All’Onda’s Venetian restaurant and outdoor terrace boasts panoramic views of the Dubai skyline and the Arabian gulf, and is the perfect location to celebrate a special occasion, to party with friends, and anyone wanting to wine and dine in style.
The All’onda Casanova Friday Brunch party will really turn up the heat as the sun goes down, as brunch goers can enjoy a special sundowner offer of five beverages for only AED 150, from 5 pm to 8 pm on All’Onda’s spectacular terrace, whilst taking in one of Dubai’s stunning sunsets.
All’Onda Casanova Friday Brunch | |
Location | Palm Jumeirah, Emerald Palace Kempinski Dubai, 6th Floor |
Date and Time | Every Friday 1 pm – 5 pm |
Price | AED 295 per person (brunch with soft beverages) AED 345 per person (brunch with house beverages) AED 450 per person (brunch with sparkling package) |
Bookings | T. + 971 4 248 8870 E. reservations@allondadxb.com |
Developed in partnership with the renowned chef Chris Jaeckle, the menu takes a fresh modern approach to traditional Italian food. Inspired by Venetian cuisine, which over the centuries was at the epicentre of the trade routes between East and West, diners can expect Asian and near Asian influences combined with Italian culinary traditions.
Expect masterful, beautifully served dishes within a contemporary setting. All’Onda features Venetian cicchetti, crudos, risottos, handmade pastas, and a variety of other dishes, but don’t be surprised to find Japanese and Indian influences in these offerings. There is also be an extensive wine list and a creative selection of cocktails.
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